Getting A Job At Per Se, Daniel Is No Easy Task

At some of New York’s fine dining establishments, waiting is the hardest part.Restaurants like Per Se and Daniel accept about 1 to 2 percent of the waiters and waitresses who apply to be servers.The Village Voice points out, you have a bette…

At some of New York’s fine dining establishments, waiting is the hardest part.

Restaurants like Per Se and Daniel accept about 1 to 2 percent of the waiters and waitresses who apply to be servers.

The Village Voice points out, you have a better chance of getting into an Ivy League school than being allowed to serve fare at Per Se.

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